Thursday, February 24, 2011

I Smile

While I was in college studying Music Production I always got these questions... I'm a born and raised church-kid, and when I met new people in church they would light up when I told them what I was studying and ask, "so you wanna work with Christian artists then?" You could see the hopes coming over their faces (especially older people); you know how it's like? -the new generation coming up, doing top notch Christian music for the masses! Yeay! They would name big Christian bands and ask if I wanted to do that kind of stuff, and I be like "No!" I usually managed to hide that I got a bit annoyed! It's a bit like going: "Oh, you wanna be an electrician!? I guess you wanna wire Churches then!?" *Smile* "NO!"

I want to work with top quality music! Who? Give me anything as long as it's got greatness! What would be the dreams? Well... Kylie, Herbie, Velvet Revolver, Boston Symphony Orchestra, Alicia Keys, Lenny Kravitz, Count Basie Orchestra, 杨丞琳, Mary J...

But the road leads me right back to the Church-door when I come across stuff like this:

Kirk Franklin "I Smile"
Kirk Franklin "September"

Countless heavenly ski-trips and dark snowy nights while I still lived in Norway full-time, Kirk Franklin was always an awesome sound-track to my life! It doesn't get any better than this in terms of production quality, and it is about taking a great genre seriously. This is what I mean when I say I want to be involved with top quality music! And when I hear it "I Smile!"


Photo: Kirk Franklin

Thursday, February 10, 2011

Dreams

Dream the things you want to do!

Stop dreaming the things you don't want to do!

Wednesday, January 12, 2011

Power Corrupts?

I heard it again tonight that "power corrupts!" And again I say: a lie from hell! Good governance is the only way to a civilized and ordered society, and this particular philosophy only favors the ideology of Anarchy. Two things can fail:
#1. Man's personal character.
#2. Man's walk with God.

Power does not corrupt more than money, jelly beans, the ability to captain a ship or electrical engineering!

For believers: How can you believe that God gave the earth to man to rule and deliberately exempted the pretty vital information that, "Oh, while you're at it (tending to my perfect will) you will get corrupted as a direct consequence of it!"

For non-believers: How can you not believe in a spiritual power, yet say that one faculty of human society will corrupt your soul? In the mechanics of evolution there is no place for an un-quantifyable power that categorically locks your mind on to an unchangeable course regardless of evolutionary development-level.

"Power corrupts?":

For anyone who believes in science (put me first on that list!) it is a statement that spits in the face of science's character! Can you prove the statement with research? Does not the world tell us of polarities? -those leaders who pick up their responsibility and make a good and lasting change; did no-one oppose Hitler? -and other leaders who was corrupted even before resuming power; do you think Saddam Hussein only had the seed of corruption planted in him after the revolution in 1968?

For anyone who believes in God (I'll be on that list too!), the claim elaborates that a little power corrupts a little and ultimate power corrupts completely. How can a believer in an ultimately powerful God claim such a thing? Or is it just applicable to man? In that case, God tricked Adam and Jesus was corrupted from He was conceived in Mary's womb by the Spirit of God. Nonsense!

In one case a spit in the face of reason and the other one a human judgement on God's character built on complete ignorance!

Thinking individuals: wake up!

Wednesday, December 8, 2010

Santa Santa!

I was serving on the car-park in Church last Sunday. On a normal Sunday we can have several hundred cars coming in, and on this particular Sunday we also had a lot of snow. Snow and cars with summer-tires is never a winner so we had a fair bit to do.

Not long ago I was down in London and stayed with a friend. I had a something like a “three-day-beard” when I arrived and I didn’t bother to shave for the rest of that week. -nor did I when I came home. So by now I have cultivated quite a big beard.

White snow was all around and I was wrapped up well in a big winter-coat, thick scarf, gloves, etc. From under my beanie a flush of blonde hair was hanging down to my shoulders and in my face I had a big beard.

After the service my friend Mike Harvie and his wife came walking past on the way to their car. On his arm he was carrying his little baby-girl. Mike and I exchanged a couple of words and he walked on to the car. But the little girl kept staring at me. She stretched out her hand and pointed in my direction and said “dhantehh, dantahh.” We didn’t really understand what she meant and when Mike placed her in the baby-seat she just kept going. “Dantahh, Dantahh!” “Santa, Santa!” Mike exclaimed. She’s calling you “Santa!”

It takes me back some years when they suggested I’d play Santa in the sports-shop I worked in, in Norway. The shop manager thought I’d just scare the kids, but he should see me now! Ha!

Monday, December 6, 2010

Recommended reading!

Some friends of mine are traveling around in Asia and are writing a blog while on the journey. I had a lot of fun reading the last post.

Friday, December 3, 2010

Chocolate and Lemon Cake

I get the odd question about food recipes. I recently wrote one down for one of my friends and thought I’d publish it here. (This is just ripped right out of the mail). Next time I can be like: “Oooh well, just check my link!”

200 gr. butter
200 gr. sugar
**
200 gr. flour
1 topped teaspoon of baking soda
**
3 Eggs.
**
Stir sugar and butter well together so it looks white-ish and the sugar is starting to dissolve (can also use some honey to substitute sugar.) Keep the butter in room temperature for a while so it’s not rock hard.
**
Stir in eggs in the mix.
**
Sprinkle mixed flour and baking soda into the mix while stirring to avoid lumps (you don't have to be very careful, just a little.)
**
3 to 4 tablespoons of cocoa stirred out in water. I used quite a bit of Cognac last time and it was totally not worth it because the cake had practically no taste of it after it was baked. When you stir out raw cocoa-powder you just add a few tablespoons of water at the time, don't pour in too much. I also had one lemon and I squeezed out all the liquid from this to stir into the cocoa.
**
Usually you would grater in a bit of the outside of a lemon or similar. I just used up the whole damn thing to get more taste into the cake. Not one yellow spot left. But that was on a doubled recipe though.
**
(You can also break some whole chocolate pieces and stir into the dough to melt when baked if you'd like. I did not do this the last time.)
**
The recipe usually says 180 degrees Celsius, 25-30 minutes in the oven. But I sometimes keep it in around an hour. (Especially if you substitute some of the sugar with honey).
If you have a long wooden stick like a bamboo skewer or similar you can do a simple test to check if the cake is finished. Stick the stick into the cake and if there's dough left on it when you pull it out it's not done yet. I usually check it after 25-ish minutes and then subsequently as often as I feel I need to. The form needs a layer of butter to cover the inside, and over this you sprinkle white flour to keep the cake from sticking to the form.
**
For presentation:
-Whipped cream with a few tablespoons of a decent Cognac (or other Brandy). If you have any home made (or even a pinch of bought) vanilla sugar you can put some of that in the cream.
-A selection of berries
-Some good half dark chocolate. Take a whole plate, melt it very slowly in a saucepan (don't burn it!) and add some milk or single cream. The milk keeps it from going stiff again and turns the chocolate into a smooth cream to top the cake with.
**
Works well with dark coffee roasts and Cognac.
**

This is how it looks:


Right out of the oven.


Ready to be served.

Wednesday, November 17, 2010

Soho, Camden and Some Thoughts

Camden. I remembered it more fondly than I found it! Maybe because two crucial things were missing. This time I was not going to a Lenny Kravitz gig, and I did not have my beautiful little sister with me. It might also have been that Soho, Westminster and Piccadilly Circus made such a nice impression yesterday that Camden seemed rather shabby in comparison.

But Camden Markeds were fun! The feeling of walking through these amazing dungeons with all sorts of individual distinctness around you. The food stalls reminded me about Asia. Indeed, some of the food was the same as home in Singapore. I didn't buy anything, but it was refreshing just walking around there.

It's a mad place. A rough underworld of modern witches, punks, various emos and goths; some disillusioned old-timers that may have seen the first hippie-movement; shops with side-by-side displays of crosses hanging both upside down and the right way; loud, shallow and predictable discussions of religion and spiritualism on the street for every by-passer to listen to; the sensation that the smell of that dude's cigarette was "funny," and just general madness! Still it maintains a creative sphere, because you're different if you're not different.

I guess what bugs me is to see things that are run down and poorly maintained. It's a style they say. It's supposed to have its own charm. The sad thing is that people loose sight of the value of building things up from scratch. Anti-establishment is at the complete and utter mercy of establishment for even the faintest hope of its own existence. Money is needed to expansively and passionately create the houses and structures that a sentimental goth, witch or emo prides itself of possessing the ruins of.

Which brings us to the next topic. All these old houses I notice around the whole city. Mostly the 19th century ones, some older, some newer. The money, initiative, engineering, work and purposes they were built with has all gone to the grave ages ago. A modern firm or café finds itself in a place built with a vision. We have no idea if we still keep the vision going or have created a new one along the way. There's nothing wrong or right about it, but it almost gives me a sense of intruding into someone else's territory! Except that those someones are well dead.

We should take pride in national histories for this reason. In line with the teaching of one of my pastors, Paul Scanlon, I believe that society at large grows when people plant trees they won't have the time to enjoy the shade under. If the coming generations won't cherish that shade, the potential it renders sadly remains unused. The emo, goth or anti-establishment hippie priding himself of ruins, rough edges and poor maintenance has more in common with Hitler's architectural theory of "reduced value" than he wishes to understand. It's not worth going there though. If the future is not positive, the past becomes the most glorious and ruins becomes our sentimental escape. Sociologically, children suffer neglect for the same reason. If we only lived in the days of... (insert as apropriate, e.g. Nelson, Churchill, Richard the 3rd) No, we live in greater days! Future generations must be nurtured more than we cherish the dead and the ruins of the past. Taking pride in past victories inspires for the future. Setting them as ultimate and timeless benchmarks holds back the expectancy of development.

(I'm sorry if you think I am throwing out too many topics in a ranting fashion and too swift progression. I had to read Theodore Adorno in Uni and this is my payback on reality!)

Camden was fun and I found the way back to my old favorite restaurant there. Turkish. I paid 5 Pounds for a full (I mean it in a Norwegian quantity) meal with a drink! I was happy! Let alone, the main ingredient was a whole, slow cooked lamb-shank. I think the place is called 'Just Eat.' You should visit!

But guess what? I went back to Soho afterwards. I think I have fallen in love. I like Soho a lot. I walked into a kiosk the other night to buy a pen, and they had sketching pencils of all regular grades! If your 24/7 kiosk expects people at all times of the day to just bump in to get their Daler-Rowney sketching pencils, it's gotta be a good place! And it's less run down and sentimental, and better maintained than Camden.

There's a new high-raised business complex in Soho, not far from one of my favorite bookshops and an Indonesian restaurant. It would make a great place for a studio...